Whole roasted pork fillet with green pepper sauce and house-style potato wedges

L G

Fish stew with spinach and sun-dried tomato, mashed potatoes

L G

Chanterelle soup

L G

Blueberry-vanilla mousse

L G

Fruit salad with whipped cream

L G

Chicken schnitzel with avocado-tomato salsa and french fries

L

Karelian stew with mashed potatoes and lingonberry jam

L G

Vegetable moussaka

L G

Large meatballs in tomato-basil sauce with mashed potatoes

L G

Herb-seasoned chicken with sriracha mayonnaise and french fries

L G

Mozzarella-gratin tuna pasta

Lingonberry squares

Grilled pork loin steak, BBQ sauce and house-style herb potato wedges

L G

Oven-baked salmon with white wine sauce and boiled potatoes

L G

Moose meat soup

L G

Pancakes with jam and cream

Castle roast with gravy, potato gratin and blackcurrant jelly

L G

Fish&Chips

Vegetarian cabbage casserole with lingonberry jam

L G

Banoffee