Cutlet with pepper-cognac sauce

Flying Jacob (contains nuts)

Sweet potato soup and croissant with smoked salmon filling

Fried sausages with mustard and brown sauce

Toast Skagen

Meat soup, French toast

Pork noisettes in Dijon mustard cream sauce

Opera's cutlet

Cutlet with garlic cream cheese filling and port wine sauce

Chicken-feta cheese salad

Wallenberg burger

Jansson's temptation

Pea soup, pancake

Swiss cutlet

Baked potato with ham filling

Roast beef and granny's cucumber

Aura cheese and bacon salad

Cabbage rolls

Plaice with archipelago sauce

Cutlet with Béarnaise sauce or Dijonnaise